Palak Paneer is a famous delicacy of North India. It is prepared from paneer cubes and spinach. First spinach is boiled then blended into green paste. After that, the paste is cooked in a pan in which onions, garlic, ginger, tomatoes and paneer cubes are added in the palak. This recipe is healthy and it is a perfect combination with roti and naan. Some people enjoy it with rice as well. The item is enjoyed on a regular basis or on special occasions.
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Palak Paneer is a famous delicacy of North India. It is prepared from paneer cubes and spinach. First spinach is boiled then blended into green paste. After that, the paste is cooked in a pan in which onions, garlic, ginger, tomatoes and paneer cubes are added in the palak. This recipe is healthy and it is a perfect combination with roti and naan. Some people enjoy it with rice as well. The item is enjoyed on a regular basis or on special occasions.
