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Angara Tikka is a delicious Indian starter packed with spices. They may be prepared either from meat or paneer. But they are fully juicy and dissolve in the mouth. Their preparation is simple: first marinated in yogurt and then added with common spices. Then it is grilled. You will get charred tikka tender inside and smoky outside. The decoration of butter, lemon and herbs increases its taste further. Tikka is usually served with chutney and lemon loved by spicy lovers.
Angara Tikka is a delicious Indian starter packed with spices. They may be prepared either from meat or paneer. But they are fully juicy and dissolve in the mouth. Their preparation is simple: first marinated in yogurt and then added with common spices. Then it is grilled. You will get charred tikka tender inside and smoky outside. The decoration of butter, lemon and herbs increases its taste further. Tikka is usually served with chutney and lemon loved by spicy lovers.