In the preparation of Veg Biryani basmati rice and a variety of vegetables are crucial. The addition of carrots, peas, beans, potatoes and onions enhance its taste. The rice and vegetables are arranged in layers and it is cooked on a slow flame. Fried onions, and fresh herbs enhance its taste. It can be enjoyed with raita or curry.
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In the preparation of Veg Biryani basmati rice and a variety of vegetables are crucial. The addition of carrots, peas, beans, potatoes and onions enhance its taste. The rice and vegetables are arranged in layers and it is cooked on a slow flame. Fried onions, and fresh herbs enhance its taste. It can be enjoyed with raita or curry.
